Capresso Infinity Plus Conical Burr Grinder

1. Folasaga

The Capresso Infinity Plus Conical Burr Grinder is designed to provide a precise and consistent grind for various brewing methods. Grinding fresh whole beans immediately before brewing is essential for achieving optimal coffee flavor and aroma. This manual provides detailed instructions for the safe and effective use, maintenance, and troubleshooting of your grinder.

The Infinity Plus model features commercial-grade, solid steel conical burrs and an innovative gear reduction motor to minimize friction and heat, preserving the coffee's delicate flavors. It offers 16 fineness settings, from extra fine for Turkish coffee to very coarse for percolators and cold brew.

2. Puipuiga Taua

• Faitau uma faʻatonuga ae leʻi faʻaogaina le masini.
• To protect against electrical hazards, do not immerse the power cord, plug, or the appliance body in water or other liquids.
• E mana'omia le va'ava'ai toto'a pe a fa'aogaina so'o se masini e pe latalata i tamaiti.
• Aveese le palaka mai fafo pe a le faʻaaogaina, aʻo leʻi faʻapipiʻi pe talepe vaega, ma aʻo leʻi faʻamamaina.
• Aloese mai le fa'afeso'ota'i ma vaega fe'avea'i.
• Aua ne'i fa'agaioi so'o se masini i se uaea po'o se palaka ua leaga, po'o pe a uma ona fa'aletonu le masini pe na fa'aleagaina i so'o se auala.
• Aua le fa'aoga i fafo.
• Aua le tu'u le uaea e tautau i luga o le pito o le laulau po'o le fata, pe pa'i i mea vevela.
• Aua le fa'aogaina le masini mo se isi mea nai lo le fa'aaogaina.

3. Faailoaina Vaega

Familiarize yourself with the components of your Capresso Infinity Plus grinder:

1. Bean Hopper with Lid: Holds whole coffee beans.
2. Upper Conical Burr: Removable for cleaning.
3. Grind Selector Dial: Adjusts grind fineness (16 settings).
4. Timer Dial: Sets grinding duration.
5. Ground Coffee Container: Collects ground coffee.
6. Lower Conical Burr: Fixed component.
7. Main Unit Base: Houses the motor and controls.
8. Power Cord: Connects to electrical outlet.

Ata 1: Ua Ovaview of the Capresso Infinity Plus Conical Burr Grinder in White.

Ata 2: Fa'alatalata view of the grind selector dial, showing various fineness settings.

Figure 3: Illustration of removing the upper conical burr for cleaning.

4. Seti

1. Tatala: Aveese ma le faaeteete vaega uma mai le afifiina.
2. Mama: Wash the bean hopper, bean hopper lid, and ground coffee container with mild soap and water. Ensure all parts are completely dry before assembly.
3. Fa'apotopoto: Place the ground coffee container into its designated slot in the main unit. Ensure the upper conical burr is securely in place. Attach the bean hopper to the top of the unit and secure its lid.
4. Tu'uga: Position the grinder on a clean, dry, and stable surface.
5. Malosiaga: Fa'apipi'i le uaea eletise i totonu o se palaka eletise talafeagai (120 Volts).

5. Fa'atonuga o Galuega

1. Faatumu Bean Hopper: Open the bean hopper lid and pour whole coffee beans into the hopper. The hopper has an 11-ounce capacity. Replace the lid securely.
2. Select Grind Fineness: Rotate the grind selector dial to choose your desired fineness setting. Refer to the 'Grind Settings Guide' below for recommendations based on your brewing method.
3. Seti le Taimi e olo ai: Rotate the timer dial to select the desired grinding duration. The grinder will automatically stop once the set time has elapsed.
4. Amata le olo: Press the power button to begin grinding. The grinder will operate until the timer runs out or until you press the power button again to stop it manually.
5. Collect Ground Coffee: Once grinding is complete, carefully remove the ground coffee container from the unit.
6. Pulse Grinding: For additional control, you can use the pulse grinding feature by repeatedly pressing and releasinle faamau o le paoa.

6. Grind Settings Guide

The Capresso Infinity Plus offers 16 grind settings. Use the table below as a general guide for various brewing methods:

Figure 4: Recommended grind settings for various coffee brewing methods.

7. Tausiga ma Fa'amamā

O le fa'amama masani e fa'amautinoa ai le fa'atinoga lelei ma fa'alautele le ola o lau olo.

1. Aveese le palaka: Always unplug the grinder from the power outlet before cleaning.
2. Aveese le Pipi Hopper: Remove the bean hopper and empty any remaining whole beans.
3. Aveese le Upper Burr: Twist and lift the upper conical burr out of the unit (refer to Figure 3).
4. Burrs Mama: Use a brush (not included) to clean both the upper and lower conical burrs. Remove any trapped coffee particles.
5. Pusa Kofe Mama ua Eleele: Empty and wash the ground coffee container and its lid with warm, soapy water. Rinse thoroughly and dry completely.
6. Mama fafo: Solo le pito i fafo o le mea olo i se sele vaivai.amp ie. Aua ne'i fa'aogaina ni mea fa'amama fa'amama pe fa'atofu le vaega autu ile vai.
7. Toe fa'aopoopo: Once all parts are dry, reassemble the grinder by placing the upper burr back into position, followed by the bean hopper and its lid. Insert the clean ground coffee container.

The innovative gear reduction motor and anti-static design help minimize static cling of coffee grounds, making cleanup easier.

8. Faʻafitauli

• E le amata le fa'ameamea:
  • Ia mautinoa o lo'o fa'amau lelei le uaea eletise i se so'o fa'aoga.
  • Check that the bean hopper and ground coffee container are correctly assembled and locked into place.
  • Verify the timer dial is set to a desired grinding duration.
• O le olo e le tutusa:
  • Ensure the burrs are clean and free of obstructions.
  • Adjust the grind selector dial to a different setting and test.
• Grinder is clogged:
  • Unplug the unit. Remove the bean hopper and upper burr. Carefully clear any blockages from the burrs and the grinding chamber using a brush.
• Excessive static cling of grounds:
  • The Infinity Plus features anti-static technology. If static persists, ensure the ground coffee container is completely dry before use.

9. Fa'amatalaga

• Fa'ailoga: Capresso
• Fa'ata'ita'iga: 570.02
• Lanu: Lanu pa'epa'e
• itu: 5 x 7.75 x 11.25 inisi
• Mea mamafa: 4 pauna
• Voltage: 120 Volts
• Malosiaga o le Pusa Pi: 11 aunese
• Ground Coffee Container Capacity: Up to 4 ounces
• Fa'atonuga: 16 (Extra Fine to Coarse)
• Ituaiga Burr: Commercial-grade solid steel conical burrs
• Mea Fa'apitoa: Innovative gear reduction motor, safety lock, auto-off, removable upper burr, pulse grinding.

10. Fa'amaonia ma Lagolago

For warranty information, product registration, or technical support, please refer to the official Capresso webnofoaga po'o fa'afeso'ota'i le latou matagaluega o auaunaga. Taofi lau lisiti fa'atau e fai ma fa'amaoniga o le fa'atauga mo so'o se tagi fa'amaonia.